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1 flatbread wrap
2 slices chicken breast
1 slices cheddar cheese
2 tablespoons of chili
1/4 teaspoon of hot sauce (optional)
sour cream (optional)
Directions:
Place chicken breast and cheese
on the flatbread, then spread the chili mix onto the cheese.
Sprinkle hot sauce over top then roll up the wrap like a burrito.
Fry it in a little cooking oil (just enough to coat the pan).
Brown on both sides.
Serve warm with a small dish
of sour cream for dipping. |